This is the first year I have grown green beans, and they are SO easy! I have them growing in one of our raised beds (the one Bilbo visited). Check out my first little harvest!
They have literally required no care, not even watering - thanks to the wet spring we've had! I did take care to not harvest them while the plants were wet, since that is supposed to spread disease.Exhibit B: cooked into a stir-fry with mushrooms and garlic, served with rice noodles and peanuts. (From Heidi Swanson's Cook 1.0 - my favorite vegetarian cookbook). YUM!
What are you harvesting these days?